Cocktails

Ramos Gin Fizz

Ramos Gin Fizz is an alcoholic cocktail built on Gin. It leans citrus. Served in a Highball Glass. Expect about 9.2% ABV and roughly 408 kcal (estimated per recipe).

Reviewed by the WhatDrink Editorial TeamHow we calculate nutritionSuggest a correction

Cocktailalcoholic9.2% ABV7 ingredients

At a Glance

408 kcalCalories

9.2%ABV

22.8gSugar

24.2gCarbs

1.11Std Drinks

Estimated from parsed ingredients and typical ingredient nutrition. Some ingredient data may be approximate.

These nutrition figures are approximate estimates for this recipe — actual values vary with your exact measures, brands and serving size.

On this page

How hard is it to make?

Moderateshaken drink

Why: 7 ingredients, shaken drink, uses cream, uses egg white, requires shaker

Estimated from the ingredient count and technique.

Ingredients & Tools

4.5 cLGinBase Spirit
3 clLemon JuiceJuice
3 clSugar SyrupSweetener
6 clCreamDairy Or Cream
1Egg WhiteEgg Or Foamer
2 dropVanilla extractModifier
2 clSoda WaterMixer

Tools:Cocktail Shaker

Contains an egg ingredient. Prepare with a fresh, safe egg; those who should avoid raw egg may prefer to skip it.

How to Make It

Prepare all the ingredients on the counter to be able to work well and quickly, especially the cream and egg white.
Pour all the ingredients into a shaker.Shaken
Shake vigorously for 1 minute: cream and egg white must be mixed perfectly, so don't rush.Shaken
Now open the shaker and put some ice and shake for 1-2 minutes.Shaken
It depends on how long you can resist!
Pour into a Highball glass, add a splash of soda and garnish to taste.Pour
Ramos Gin Fizz was once drunk as an invigorating drink or even as a breakfast, try it as an aperitif and after dinner and you will discover a little gem now lost.

How to Serve

Glass: Highball Glass
Temperature: Chilled
Ice: Ice
Method: Shaken

Served Chilled

Taste profile

Primary flavours

Supporting notes

Sparkling Sweet Vanilla Botanical

Flavor tags are derived from ingredient-level flavor mappings.

Estimated sensory profile

StrengthLight – Strong

BodyLight – Full

SweetnessDry – Sweet

AcidityFlat – Crisp

FruitinessEarthy – Fruity

BoldnessDelicate – Bold

Noticeably sweet
Full-bodied

What do these dimensions mean?

When to serve

SummerSuggested from its citrus and sparkling notes.
CelebrationSuggested from its sparkling notes.

Occasion tags are inferred from drink style, serving format, flavour profile, food-pairing theme, recipe metadata, and strict multi-signal supplemental rule matches.

Diet & lifestyle

Compatible, based on the listed ingredients

Gluten-Free Vegetarian

Not compatible

KetoLow-CarbLow-SugarVegan

Find vegan-compatible cocktails

Diet tags are ingredient-level and nutrition-estimate based. Product brands, preparation methods, quantities, and substitutions may change compatibility.

Alternatives to try

Choose an ingredient to see reviewed substitutions, or filter for a different preference.

Reviewed ingredient substitutions

Gin4.5 cL

VodkaKnown variation

How much to use: Use the same volume; expect less juniper and botanical aroma.
What changes: Vodka can replace gin when you want a cleaner, less botanical drink, but it usually changes the cocktail identity.

Vegetarian-compatibleGluten-free-compatible

Lemon Juice3 cl

Lime JuiceWorks, with a noticeable change

How much to use: Start with the same amount, then adjust sweetness if the drink tastes too sharp.
What changes: Lime juice can usually replace lemon juice, but the drink becomes sharper and more tropical.

Vegetarian-compatibleGluten-free-compatible

Sugar Syrup3 cl

SugarWorks, with a noticeable change

How much to use: Dissolve well before serving or muddle/shake hard; start with about 1 teaspoon sugar per 1/4 oz syrup.
What changes: Sugar can replace simple syrup if it fully dissolves, but it adds less water.

Vegetarian-compatibleGluten-free-compatible

Agave SyrupWorks, but changes the drink

How much to use: Use slightly less at first, then adjust to taste.
What changes: Agave syrup can replace simple syrup, especially in tequila or mezcal drinks, but it adds an earthy agave note.

Vegetarian-compatibleGluten-free-compatible

Demerara SyrupWorks, but changes the drink

How much to use: Use the same amount, but avoid in very delicate drinks unless you want the darker flavor.
What changes: Demerara syrup can replace simple syrup when a richer, darker sugar note is welcome.

Vegetarian-compatibleGluten-free-compatible

Honey SyrupWorks, but changes the drink

How much to use: Use slightly less at first; honey syrup can dominate delicate drinks.
What changes: Honey syrup can replace simple syrup when a richer, floral sweetness is acceptable.

Vegetarian-compatibleGluten-free-compatible

Maple SyrupNot a neutral swap

How much to use: Use less at first and avoid in delicate citrus or clear drinks unless you want maple flavor.
What changes: Maple syrup can replace simple syrup in darker or whiskey-style drinks, but it is not a neutral swap.

Vegetarian-compatibleGluten-free-compatible

Cream6 cl

Half-And-HalfWorks, but changes the drink

How much to use: Use the same amount; expect less richness.
What changes: Half-and-half can replace cream when a lighter drink is acceptable.

Vegetarian-compatibleGluten-free-compatible

Soda Water2 cl

Carbonated WaterGood swap

How much to use: Use the same amount.
What changes: Carbonated water is usually a close substitute for soda water.

Vegetarian-compatibleGluten-free-compatible

Club SodaGood swap

How much to use: Use the same amount.
What changes: Club soda is usually a close substitute for soda water.

Vegetarian-compatibleGluten-free-compatible

Sparkling WaterGood swap

How much to use: Use the same amount.
What changes: Sparkling water is usually a close substitute for soda water.

Vegetarian-compatibleGluten-free-compatible

Tonic WaterNot a neutral swap

How much to use: Use only if you want a tonic-style drink.
What changes: Tonic water is not a neutral replacement for soda water; it adds bitterness and sweetness.

Vegetarian-compatibleGluten-free-compatible

Reviewed component substitutions are not guarantees that the replacement was tested in this exact recipe. Follow the reviewed adjustment note and taste before serving.

Preference filters use current ingredient, nutrition and diet evidence. They are not medical advice, and this database contract does not store user selections.

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Last updated July 12, 2026

Ingredients, measures and method are taken from the source recipe; roles and serving details are mapped from reviewed evidence.

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Try alcohol-freeBrowse mocktails and zero-ABV alternatives.Make it lighterTry a longer serve style, more ice, soda, tonic or a lower-ABV alternative.Lower the sugarCompare with drinks that use less estimated sugar per serve.Lower the caloriesCompare with drinks that sit lower on estimated calories per serve.

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Frequently asked questions

What is a Ramos Gin Fizz?: The Ramos Gin Fizz is a cocktail made with 7 ingredients, traditionally served in a Highball Glass. It has an ABV of approximately 9.2%. A standard serving contains approximately 408 calories.
What does a Ramos Gin Fizz taste like?: Ramos Gin Fizz has a flavour profile featuring Citrus, Sparkling, Sweet. The exact taste varies depending on the brands and measures used.
How strong is a Ramos Gin Fizz?: The Ramos Gin Fizz has an ABV of approximately 9.2%. That's approximately 1.11 US standard drinks. This recipe is estimated to contain 408 kcal, 22.8g sugar, 24.2g carbs. Strength varies depending on the exact measures and ingredients used.
When is a Ramos Gin Fizz typically served?: Ramos Gin Fizz is often suggested for Celebration, Summer, based on its flavour profile and typical serve.
What drinks are similar to a Ramos Gin Fizz?: If you enjoy Ramos Gin Fizz, the "similar flavour profile" suggestions on this page point to cocktails that share its flavour character. Drinks with a matching spirit base and comparable body and acidity feel closest.
Can I make a Ramos Gin Fizz at home?: Yes. The Ramos Gin Fizz uses 7 ingredients, making it more involved to prepare at home. You will need a Highball Glass. Use quality spirits and fresh ingredients for the best result.
What do the sensory profile dimensions mean?: Sensory profile dimensions describe key flavour characteristics: Body (light to full), Dryness (sweet to bone dry), Acidity (flat to crisp), Fruitiness (subtle to prominent) and Boldness (delicate to bold). Each scale helps you compare cocktails at a glance and find ones with similar character.
How do I use sensory profiles to find cocktails I like?: Compare the Body, Acidity and Fruitiness of Ramos Gin Fizz with other cocktails. If you enjoy this drink, look for others with a similar profile. Adjust one dimension at a time to discover new favourites while staying in your flavour comfort zone.