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Spirits

Gin

  • Spirit
  • 40% ABV
  • 299 drinks

What is Gin?

Gin is a juniper-led spirit used in classic cocktails, Martinis, sours, fizzes, highballs and aromatic aperitif drinks. Its botanical profile makes it one of the most versatile bases for citrus, herbal, bitter and sparkling cocktails.

Is this for me?

Choose this if…

  • ✓You enjoy botanical, herbal or floral flavours in cocktails.
  • ✓There are 299 drinks on WhatDrink using this.

Skip if…

  • ✗You prefer neutral spirits or sweeter liqueurs.

At a Glance

69 kcalCalories
40%ABV
0gSugar
0gCarbs
SpiritType
299Recipes

Ingredient nutrition is approximate and varies by brand, recipe and preparation.

On this page

What does Gin taste like?

Botanical, juniper-forward and often citrusy or herbal, with styles ranging from dry and crisp to floral, spicy or earthy. Gin pairs strongly with lemon, lime, dry vermouth, tonic water, bitters, cucumber, mint and herbal liqueurs.

Ways to use gin

  • Aromatic aperitif drinks — Use gin with vermouth, bitters or herbal liqueurs in aromatic aperitif-style drinks.
  • Gin and tonic or other highballs — Lengthen gin with tonic water or another carbonated mixer for a botanical highball.
  • Martini and spirit-forward drinks — Use gin in Martinis and other short, spirit-forward cocktails where its juniper and botanical profile remains prominent.
  • Sours and fizzes — Combine gin with citrus and, for a fizz, carbonation; this format balances botanical aroma with acidity and lift.
Cocktails (299)

Gin cocktails to know

Start with crisp, botanical classics, then compare sour, bitter and sparkling gin builds.

Gin and tonic with ice and a dried citrus garnish
Photo by Dasha Klimova on Pexels

Why these: Prioritizes distinct cocktail structures from the published gin-recipe set, then fills any gaps with the strongest ranked recipes.

Flavour profile

BotanicalCitrusHerbalJuniper

Recipes using this

Observed quantities

Observed in single-serve recipes: middle half 29.57–59.15 ml; median 59.15 ml.

In the measured recipes in this dataset — from 246 observed uses.

Scoped nutrition

Calories (per 100 ml)
230
Sugar (per 100 ml)
0 g
Carbs (per 100 ml)
0 g

Ingredient nutrition is approximate and varies by brand, recipe and preparation.

Diet compatibility

  • Gluten-FreeCompatible
  • KetoCompatible
  • Low-CarbCompatible
  • Low-SugarCompatible
  • VeganCompatible
  • VegetarianCompatible

Based on the listed ingredient only — a public recipe facet, not medical, allergy or coeliac advice. Specific brands and preparation can change compatibility.

Commonly observed with

Dry VermouthLemon JuiceEgg WhiteSweet VermouthGrenadineApricot Flavored BrandyTriple SecPowdered Sugar

Observed co-use in the reviewed recipe corpus — not a universal pairing recommendation.

Trust & methodology

Canonical ingredient/component authority assembled from reviewed identity, recipe, flavour, nutrition, diet and substitution evidence. Observed quantities and co-use patterns are descriptive, not prescriptions or universal recommendations.

Evidence last updated: 2026-07-16T03:30:39.066659+00:00

Drink counts and recipe data are based on published WhatDrink recipes. Figures may vary as new recipes are added.

Gin — common questions

What are the most popular cocktails made with Gin?
Top-ranked cocktails made with Gin include Creme de Gin Cocktail, Gin and It, Gin and Milk Punch. Rankings are based on recipe quality and data completeness.