Shots
Arizona Antifreeze
Arizona Antifreeze is a shot made with Vodka, Midori Melon Liqueur, and Sweet And Sour. The listed recipe is built and served in a Shot Glass.
At a Glance
Estimated from parsed ingredients and typical ingredient nutrition.
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How hard is it to make?
Why: 3 ingredients
Estimated from the ingredient count and technique.
Ingredients
- 1/3 ozVodkaUnknown
- 1/3 ozMidori melon liqueurUnknown
- 1/3 ozSweet and sourUnknown
How to Make It
- Pour all ingredients into a shot glass and serve.Pour
How to Serve
- Glass
- Shot Glass
Taste profile
Primary flavours
Supporting notes
Flavor tags are derived from ingredient-level flavor mappings.
Estimated sensory profile
Diet & lifestyle
Compatible, based on the listed ingredients
May be limited
Not compatible
Diet tags are ingredient-level and nutrition-estimate based. Product brands, preparation methods, quantities, and substitutions may change compatibility.
Alternatives to try
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Reviewed ingredient substitutions
Vodka1/3 oz
Reviewed component substitutions are not guarantees that the replacement was tested in this exact recipe. Follow the reviewed adjustment note and taste before serving.
Preference filters use current ingredient, nutrition and diet evidence. They are not medical advice, and this database contract does not store user selections.
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Last updated
Ingredients, measures and method are taken from the source recipe; roles and serving details are mapped from reviewed evidence.
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Frequently asked questions
- How should Arizona Antifreeze be served?
- Arizona Antifreeze is best served chilled in a shot glass. Chill the glass in the freezer beforehand for the best result. Pour in a single smooth motion and serve immediately.