Cocktails
Vermouth Cassis
Vermouth Cassis is a cocktail made with Dry Vermouth, Creme De Cassis, and Carbonated Water. The listed recipe is stirred and served in a Highball Glass.
At a Glance
Estimated from parsed ingredients and typical ingredient nutrition. Some ingredient data may be approximate.
These nutrition figures are approximate estimates for this recipe — actual values vary with your exact measures, brands and serving size.
On this page
How hard is it to make?
Why: 3 ingredients, stirred drink, requires bar spoon
Estimated from the ingredient count and technique.
Ingredients
- 1 1/2 ozDry VermouthFortified Wine
- 3/4 ozCreme de CassisLiqueur Modifier
- to tasteCarbonated waterMixer
How to Make It
- Stir vermouth and creme de cassis in a Highball glass with ice cubes.Stirred
- Fill with carbonated water, stir again, and serve.Stirred
How to Serve
- Glass
- Highball Glass
- Temperature
- Chilled
- Ice
- Cubed ice
- Method
- Stirred
Taste
What does Vermouth Cassis taste like?
Vermouth Cassis is a longer, more refreshing style of drink. Bubbles, citrus, mixer or dilution help make it easier to sip than a short spirit-forward cocktail.
Primary flavours
Supporting notes
Flavor tags are derived from ingredient-level flavor mappings.
Estimated sensory profile
Practical notes
Variations
Easy ways to adjust Vermouth Cassis
For a lighter version, use more soda, mixer or ice. For a stronger version, keep the same flavor balance but reduce the length so the drink stays structured.
When to choose it
How to decide if Vermouth Cassis is right for you
Vermouth Cassis is a good fit when you want a longer, colder and easier-drinking cocktail. Choose it for refreshment rather than intensity. The listed serve is about 8.9% ABV, so strength is part of the decision.
Skip if
Skip Vermouth Cassis if...
Skip Vermouth Cassis if you want a short, intense or spirit-forward cocktail. Longer refreshing drinks are built for cold drinkability rather than concentrated strength.
When to serve
- Seafood DinnerSuggested from its citrus notes, pairing with ceviche and seafood.
- SummerSuggested from its citrus and sparkling notes.
Occasion tags are inferred from drink style, serving format, flavour profile, food-pairing theme, recipe metadata, and strict multi-signal supplemental rule matches.
Food pairings
Food pairings are derived from the drink flavour signature, mapped to one dominant pairing theme, then limited to coherent public suggestions.
Diet & lifestyle
Compatible, based on the listed ingredients
May be limited
Not compatible
Diet tags are ingredient-level and nutrition-estimate based. Product brands, preparation methods, quantities, and substitutions may change compatibility.
Alternatives to try
Choose an ingredient to see reviewed substitutions, or filter for a different preference.
Reviewed ingredient substitutions
Dry Vermouth1 1/2 oz
Carbonated Waterto taste
Reviewed component substitutions are not guarantees that the replacement was tested in this exact recipe. Follow the reviewed adjustment note and taste before serving.
Preference filters use current ingredient, nutrition and diet evidence. They are not medical advice, and this database contract does not store user selections.
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Last updated
Ingredients, measures and method are taken from the source recipe; roles and serving details are mapped from reviewed evidence.
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Frequently asked questions
- Can I make a Vermouth Cassis at home?
- Yes. The Vermouth Cassis uses 3 ingredients, making it easy to prepare at home. You will need a Highball Glass. Use quality spirits and fresh ingredients for the best result.
