Cocktails
Prado
Prado is a cocktail made with Tequila, Lemon Juice, Maraschino, and Egg White. The listed recipe is shaken and served in a Sour Glass.
At a Glance
Estimated from parsed ingredients and typical ingredient nutrition.
On this page
How hard is it to make?
Why: 5 ingredients, shaken drink, requires shaker
Estimated from the ingredient count and technique.
Ingredients
- 2.0 ozTequilaBase Spirit
- 4.0 ozLemon JuiceJuice
- 1.0 ozMaraschinoLiqueur Modifier
- 2.0 ozEgg WhiteEgg Or Foamer
- 1.0 ozGrenadineSweetener
Contains an egg ingredient. Prepare with a fresh, safe egg; those who should avoid raw egg may prefer to skip it.
How to Make It
- Shake with ice and strain into Sour glass.Shaken
- Add a slice of lime and a cherry.Add
How to Serve
- Glass
- Sour Glass
- Temperature
- Chilled
- Ice
- Ice
- Method
- Shaken
Serving tips
Serving tips
Serve Prado cold and taste the citrus balance before adding extra sugar. Fresh citrus usually makes the biggest difference. It is commonly matched with seafood, ceviche, salads style pairings.
Taste
What does Prado taste like?
Prado is bright and tart, with citrus carrying much of the first impression. Sweetness and dilution need to balance the sharpness.
Primary flavours
Supporting notes
Flavor tags are derived from ingredient-level flavor mappings.
Estimated sensory profile
- Noticeably sweet
Practical notes
When to choose it
How to decide if Prado is right for you
Prado is best when you want brightness and a clean tart edge. Choose it if citrus balance matters more than richness, creaminess or heavy sweetness. The listed serve is about 11.3% ABV, so strength is part of the decision.
Skip if
Skip Prado if...
Skip Prado if tart citrus is not what you want. Sour-style drinks rely on acidity, so they can feel sharp when you are looking for richness or sweetness.
When to serve
- Seafood DinnerSuggested from its lemon and citrus notes, pairing with ceviche and seafood.
Occasion tags are inferred from drink style, serving format, flavour profile, food-pairing theme, recipe metadata, and strict multi-signal supplemental rule matches.
Food pairings
Food pairings are derived from the drink flavour signature, mapped to one dominant pairing theme, then limited to coherent public suggestions.
Diet & lifestyle
Compatible, based on the listed ingredients
Not compatible
Diet tags are ingredient-level and nutrition-estimate based. Product brands, preparation methods, quantities, and substitutions may change compatibility.
Alternatives to try
Choose an ingredient to see reviewed substitutions, or filter for a different preference.
Reviewed ingredient substitutions
Tequila2.0 oz
Lemon Juice4.0 oz
Maraschino1.0 oz
Grenadine1.0 oz
Reviewed component substitutions are not guarantees that the replacement was tested in this exact recipe. Follow the reviewed adjustment note and taste before serving.
Preference filters use current ingredient, nutrition and diet evidence. They are not medical advice, and this database contract does not store user selections.
Rate this recipe
Last updated
Ingredients, measures and method are taken from the source recipe; roles and serving details are mapped from reviewed evidence.
Explore by goal
Related searches
Frequently asked questions
- Can I make a Prado at home?
- Yes. The Prado uses 5 ingredients, making it straightforward to prepare at home. You will need a Sour Glass. Use quality spirits and fresh ingredients for the best result.
