Reviewed by WhatDrink Editorial Team, Drinks EditorHow we calculate nutrition
Cocktailalcoholic11.3% ABV5 ingredientsexcellent recipe
Difficulty
Moderateshaken drink
Why: 5 ingredients, shaken drink, requires shaker
Best for: Cheese, Chocolate, Seafood Dinner
Ingredients & Tools
BaseModifierCitrusSweetenerDairy / texture
- 2.0 ozTequilaBase
- 4.0 ozLemon JuiceCitrus
- 1.0 ozMaraschinoModifier
- 2.0 ozEgg WhiteDairy / texture
- 1.0 ozGrenadineSweetener
Tools:shaker
How to Make It
ShakeGarnish
- Shake with ice and strain into sour glass.ShakeShaking chills, dilutes and adds texture.
- Add a slice of lime and a cherry.GarnishGarnish changes aroma, presentation or final flavour impression.
Best For
Food Pairings
Diet & Lifestyle
Gluten-FreeVegetarian
Make it your way
Adjust this drink
Try alcohol-freeBrowse mocktails and zero-ABV alternatives.Make it lighterTry a longer serve style, more ice, soda, tonic or a lower-ABV alternative.Lower the sugarCompare with drinks that use less estimated sugar per serve.Lower the caloriesCompare with drinks that sit lower on estimated calories per serve.
Swap notes
Base spiritBlanco tequila is bright and sharp; reposado adds barrel warmth; añejo is richer and smoother. Mezcal swaps in well but adds smoke — use a little less and see how it sits.CitrusLime can replace lemon juice in a pinch but it tastes more floral and slightly sweeter, so the drink will taste different. Reduce any syrup by a small amount if swapping. Orange juice is a softer, less acidic option — use it when you want a rounder, less sharp result.SweetenerSimple syrup is neutral; honey adds floral warmth; agave is lighter and less cloying; grenadine adds pomegranate colour and fruit sweetness. Sweeteners vary in intensity — start with less than you think you need, then taste. Always rebalance with a little citrus if the drink feels flat after swapping.
GarnishA maraschino or cocktail cherry adds a sweet, fruity finish and a visual anchor. A fresh cherry is less sweet and more tart. An orange twist or peel swap will change the aroma but remove the fruit sweetness — the drink will feel drier as a result.
Rate this recipe
Frequently asked questions
- What is a Prado?
- The Prado is a cocktail made with 5 ingredients, traditionally served in a Sour Glass. It has an ABV of approximately 11.3%. A standard serving contains approximately 355 calories.
- What does a Prado taste like?
- Prado has a flavour profile featuring Citrus, Lemon, Agave, Almond. The exact taste varies depending on the brands and measures used.
- What food goes well with a Prado?
- Prado pairs well with Cheese, Chocolate, Desserts. The pairing is based on complementary flavour profiles from the recipe's ingredients.
- How strong is a Prado?
- The Prado has an ABV of approximately 11.3%. That's approximately 1.88 US standard drinks. A standard serving contains 355 calories, 29.3g sugar, 37.4g carbs. Strength varies depending on the exact measures and spirits used.
- When is a Prado typically served?
- Prado is a popular choice for Seafood Dinner. It also works well as an aperitif or casual evening drink.
- What drinks are similar to a Prado?
- If you enjoy Prado, look for cocktails with a similar spirit base and flavour profile using the filters on the cocktails page. Drinks with matching body and acidity scores on the sensory bar will feel closest in character.
- Can I make a Prado at home?
- Yes. The Prado uses 5 ingredients, making it straightforward to prepare at home. You will need a Sour Glass. Use quality spirits and fresh ingredients for the best result.
- What do the sensory profile dimensions mean?
- Sensory profile dimensions describe key flavour characteristics: Body (light to full), Dryness (sweet to bone dry), Acidity (flat to crisp), Fruitiness (subtle to prominent) and Boldness (delicate to bold). Each scale helps you compare cocktails at a glance and find ones with similar character.
- How do I use sensory profiles to find cocktails I like?
- Compare the Body, Acidity and Fruitiness of Prado with other cocktails. If you enjoy this drink, look for others with a similar profile. Adjust one dimension at a time to discover new favourites while staying in your flavour comfort zone.