Cocktails
Prohibition Punch
Prohibition Punch is a cocktail made with Dark Rum, Grand Marnier, Passion Fruit Juice, and Cranberry Juice. The listed recipe is shaken and served in a Brandy Snifter.
Nutrition information is not yet available for this drink.
On this page
How hard is it to make?
Why: 6 ingredients, shaken drink, requires shaker
Estimated from the ingredient count and technique.
Ingredients
- 2.0 ozDark rumBase Spirit
- 4.0 ozGrand MarnierLiqueur Modifier
- 1.0 ozPassion Fruit JuiceJuice
- 1.0 ozCranberry JuiceJuice
- 4.0 ozFresh lemon juiceJuice
- 2.0 ozChampagneFortified Wine
How to Make It
- Shake first five ingredients with ice.Shaken
- Strain into ice-filled snifter.Strain
- Top with Champagne.Top
How to Serve
- Glass
- Brandy Snifter
- Temperature
- Chilled
- Ice
- Ice
- Method
- Shaken
Serving tips
Serving tips
Serve Prohibition Punch cold and taste the citrus balance before adding extra sugar. Fresh citrus usually makes the biggest difference. It is commonly matched with seafood, ceviche, salads style pairings.
Taste
What does Prohibition Punch taste like?
Prohibition Punch is bright and tart, with citrus carrying much of the first impression. Sweetness and dilution need to balance the sharpness.
Primary flavours
Supporting notes
Flavor tags are derived from ingredient-level flavor mappings.
Estimated sensory profile
Practical notes
When to choose it
How to decide if Prohibition Punch is right for you
Prohibition Punch is best when you want brightness and a clean tart edge. Choose it if citrus balance matters more than richness, creaminess or heavy sweetness. The listed serve is about 19.4% ABV, so strength is part of the decision.
Skip if
Skip Prohibition Punch if...
Skip Prohibition Punch if tart citrus is not what you want. Sour-style drinks rely on acidity, so they can feel sharp when you are looking for richness or sweetness.
When to serve
- Seafood DinnerSuggested from its lemon and mineral notes, pairing with ceviche and seafood.
Occasion tags are inferred from drink style, serving format, flavour profile, food-pairing theme, recipe metadata, and strict multi-signal supplemental rule matches.
Food pairings
Food pairings are derived from the drink flavour signature, mapped to one dominant pairing theme, then limited to coherent public suggestions.
Diet & lifestyle
Compatible, based on the listed ingredients
May be limited
Not compatible
Diet tags are ingredient-level and nutrition-estimate based. Product brands, preparation methods, quantities, and substitutions may change compatibility.
Alternatives to try
Choose an ingredient to see reviewed substitutions, or filter for a different preference.
Reviewed ingredient substitutions
Dark Rum2.0 oz
Passion Fruit Juice1.0 oz
Cranberry Juice1.0 oz
Fresh Lemon Juice4.0 oz
Reviewed component substitutions are not guarantees that the replacement was tested in this exact recipe. Follow the reviewed adjustment note and taste before serving.
Preference filters use current ingredient, nutrition and diet evidence. They are not medical advice, and this database contract does not store user selections.
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Last updated
Ingredients, measures and method are taken from the source recipe; roles and serving details are mapped from reviewed evidence.
Frequently asked questions
- How strong is a Prohibition Punch?
- The published Prohibition Punch recipe contains alcohol, but a calculated ABV is not currently available. Check the listed spirit and liqueur measures above rather than treating missing ABV data as an alcohol-free claim.
- Can I make a Prohibition Punch at home?
- Yes. The Prohibition Punch uses 6 ingredients, making it more involved to prepare at home. You will need a Brandy Snifter. Use quality spirits and fresh ingredients for the best result.