Reviewed by WhatDrink Editorial Team, Drinks EditorHow we calculate nutrition
Cocktailalcoholic6.4% ABV8 ingredientsexcellent recipe
Difficulty
Moderate
Why: 8 ingredients, requires shaker
Best for: Caviar, Salty Food, Brunch
Ingredients & Tools
BaseModifierCitrusMixerGarnishHerb / spice
- 2.0 ozVodkaBase
- 3.0 ozTomato JuiceMixer
- 4.0 ozFresh Lime JuiceCitrus
- 4.0 ozWorcestershire SauceModifier
- 2 - 3 dropsHot Red Pepper SauceModifier
- to tasteFreshly Ground Black Pepper To TasteHerb / spice
- 1 garnishLime WedgeGarnish
- to tasteCelery StalkGarnish
Tools:shaker
How to Make It
ShakeStrainGarnish
- Roll with ice between both halves of Boston shaker.ShakeShaking chills, dilutes and adds texture.
- Strain into ice-filled old-fashioned glass.StrainStraining removes ice chips, pulp or solids for a cleaner texture.
- Garnish with lime and celery.GarnishGarnish changes aroma, presentation or final flavour impression.
Best For
Food Pairings
Diet & Lifestyle
Gluten-FreeVeganVegetarian
Make it your way
Adjust this drink
Swap notes
Base spiritVodka is the most forgiving swap. A neutral vodka keeps the drink clean. Flavoured vodkas add character but change the balance — cut back on other flavourings if you use one.CitrusCitrus juice changes acidity, while citrus peel or twist mainly changes aroma. Lemon is sharp and bright, lime is sharper and more aromatic, orange is sweeter, and grapefruit adds bitterness. If you swap citrus, adjust sweetness slowly.
GarnishCelery adds a green, vegetal aroma and a texture contrast. A pickle spear is a common swap — it adds more acidity and brine. Leaving the celery out does not change the drink's flavour significantly, but it changes how the drink presents.
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Frequently asked questions
- What is a Bloody Mary?
- The Bloody Mary is a cocktail made with 8 ingredients, traditionally served in a Old-Fashioned Glass. It has an ABV of approximately 6.4%. A standard serving contains approximately 373 calories.
- What does a Bloody Mary taste like?
- Bloody Mary has a flavour profile featuring Spice, Spicy, Savory, Lime. The exact taste varies depending on the brands and measures used.
- What food goes well with a Bloody Mary?
- Bloody Mary pairs well with Caviar, Salty Food, Seafood. The pairing is based on complementary flavour profiles from the recipe's ingredients.
- How strong is a Bloody Mary?
- The Bloody Mary has an ABV of approximately 6.4%. That's approximately 1.42 US standard drinks. A standard serving contains 373 calories, 53.8g sugar, 61.7g carbs. Strength varies depending on the exact measures and spirits used.
- When is a Bloody Mary typically served?
- Bloody Mary is a popular choice for Brunch. It also works well as an aperitif or casual evening drink.
- What drinks are similar to a Bloody Mary?
- If you enjoy Bloody Mary, look for cocktails with a similar spirit base and flavour profile using the filters on the cocktails page. Drinks with matching body and acidity scores on the sensory bar will feel closest in character.
- Can I make a Bloody Mary at home?
- Yes. The Bloody Mary uses 8 ingredients, making it more involved to prepare at home. You will need a Old-Fashioned Glass. Use quality spirits and fresh ingredients for the best result.
- What do the sensory profile dimensions mean?
- Sensory profile dimensions describe key flavour characteristics: Body (light to full), Dryness (sweet to bone dry), Acidity (flat to crisp), Fruitiness (subtle to prominent) and Boldness (delicate to bold). Each scale helps you compare cocktails at a glance and find ones with similar character.
- How do I use sensory profiles to find cocktails I like?
- Compare the Body, Acidity and Fruitiness of Bloody Mary with other cocktails. If you enjoy this drink, look for others with a similar profile. Adjust one dimension at a time to discover new favourites while staying in your flavour comfort zone.