Cocktails
Avalon
Avalon is a cocktail made with Vodka, Pisang Ambon, Apple Juice, and Lemon Juice. It is served in a Highball Glass.
At a Glance
Estimated from parsed ingredients and typical ingredient nutrition. Some ingredient data may be approximate.
These nutrition figures are approximate estimates for this recipe — actual values vary with your exact measures, brands and serving size.
On this page
How hard is it to make?
Why: 5 ingredients, layered drink
Estimated from the ingredient count and technique.
Ingredients
- 3 partsVodkaBase Spirit
- 1 partPisang AmbonOther
- 6 partsApple juiceJuice
- 1 1/2 partLemon juiceJuice
- to tasteLemonadeMixer
How to Make It
- Fill a tall glass with ice.Fill
- Layer the Finlandia Vodka, lemon and apple juices, Pisang Ambon, and top up with lemonade.Layered
- Stir slightly and garnish with a spiralled cucumber skin and a red cherry.Stirred
- The cucumber provides zest and looks attractive.
- This drink, created by Timo Haimi, took first prize in the 1991 Finlandia Vodka Long Drink Competition.
How to Serve
- Glass
- Highball Glass
- Temperature
- Chilled
- Ice
- Ice
- Method
- Stirred
Taste
What does Avalon taste like?
Avalon is bright and tart, with citrus carrying much of the first impression. Sweetness and dilution need to balance the sharpness.
Primary flavours
Supporting notes
Flavor tags are derived from ingredient-level flavor mappings.
Estimated sensory profile
- Noticeably sweet
Practical notes
Variations
Easy ways to adjust Avalon
For a sharper version, increase the citrus slightly. For a rounder version, add a touch more sweetener or use a richer base ingredient, but avoid hiding the fresh acidity.
When to choose it
How to decide if Avalon is right for you
Avalon is best when you want brightness and a clean tart edge. Choose it if citrus balance matters more than richness, creaminess or heavy sweetness. The listed serve is about 10.2% ABV, so strength is part of the decision.
Skip if
Skip Avalon if...
Skip Avalon if tart citrus is not what you want. Sour-style drinks rely on acidity, so they can feel sharp when you are looking for richness or sweetness.
When to serve
- SummerSuggested from its tropical and citrus notes.
- Seafood DinnerSuggested from its lemon and citrus notes, pairing with ceviche and seafood.
- TropicalSuggested from its tropical and banana notes.
Occasion tags are inferred from drink style, serving format, flavour profile, food-pairing theme, recipe metadata, and strict multi-signal supplemental rule matches.
Food pairings
Food pairings are derived from the drink flavour signature, mapped to one dominant pairing theme, then limited to coherent public suggestions.
Diet & lifestyle
Compatible, based on the listed ingredients
Not compatible
Not enough information
Diet tags are ingredient-level and nutrition-estimate based. Product brands, preparation methods, quantities, and substitutions may change compatibility.
Alternatives to try
Choose an ingredient to see reviewed substitutions, or filter for a different preference.
Reviewed ingredient substitutions
Vodka3 parts
Lemon Juice1 1/2 part
Reviewed component substitutions are not guarantees that the replacement was tested in this exact recipe. Follow the reviewed adjustment note and taste before serving.
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Last updated
Ingredients, measures and method are taken from the source recipe; roles and serving details are mapped from reviewed evidence.
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Frequently asked questions
- Can I make an Avalon at home?
- Yes. The Avalon uses 5 ingredients, making it straightforward to prepare at home. You will need a Highball Glass. Use quality spirits and fresh ingredients for the best result.