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Tequila

Casamigos Tequila Blanco

Casamigos Tequila Blanco is a tequila from Casamigos Spirits Company, produced in Jalisco, Mexico. It is made from Blue Weber agave.

From Casamigos Spirits Company · Jalisco, Mexico
Geographic designation
Jalisco, Mexico
Agave
Blue Weber agave

At a glance

Producer
Casamigos Spirits Company
Agave spirit type
tequila
Agave
Blue Weber agave
Geographic designation
Jalisco, Mexico

Key facts

Maturation

Maturation
rests in stainless steel tanks after slow roasting and double distillation

Taste & aroma

The producer describes: “hints of citrus and sweet agave on the nose, a fruit-forward palate with vanilla and grapefruit, and a long, smooth finish” (source)

Flavour notes identified from the producer’s tasting description (mapped to WhatDrink flavour guides — not necessarily the producer’s exact words):

How to drink it

WhatDrink editorial note: “As an unaged Blanco, it is commonly served neat or on the rocks, and works well in a Margarita or Paloma.”

Recipes that use Tequila

These published WhatDrink recipes call for Tequila. That makes this bottle structurally compatible with the recipe ingredient requirement; it does not mean the producer specifically recommends these drinks.

Casamigos Tequila Blanco — questions

What is Casamigos Tequila Blanco?
It is an unaged (Blanco) tequila from Casamigos, crafted from 100% Blue Weber agave grown in Jalisco and bottled at 40% ABV. The producer says it rests in stainless steel tanks after slow roasting and double distillation.
What is the ABV of Casamigos Blanco?
40% ABV (80 proof), per the producer.
How is Casamigos Blanco made?
The producer describes 100% Blue Weber agave grown in Jalisco's clay soil, slow-roasted and double-distilled, then rested in stainless steel tanks — so it is unaged, without barrel maturation.
How should Casamigos Blanco be served?
It is commonly enjoyed neat, on the rocks, or in cocktails such as a Margarita or Paloma.
What agave is used?
Casamigos Tequila Blanco's agave is Blue Weber agave.
What maturation detail is published for this?
Casamigos Tequila Blanco's maturation is rests in stainless steel tanks after slow roasting and double distillation.
What type of agave spirit is this?
Casamigos Tequila Blanco's agave spirit type is tequila.
Where is it produced?
Casamigos Tequila Blanco's geographic designation is Jalisco, Mexico.

How it compares with other Casamigos Spirits Company bottles

Exact-product differences from governed facts present on both bottles, plus flavour-node differences mapped separately from each producer tasting note. Missing facts are not inferred.

Casamigos Tequila Añejo
Maturation — this bottle
rests in stainless steel tanks after slow roasting and double distillation
Maturation — comparison bottle
at least 12 months in American white oak barrels

Casamigos Tequila Blanco and Casamigos Tequila Añejo differ on maturation: rests in stainless steel tanks after slow roasting and double distillation vs at least 12 months in American white oak barrels. Casamigos Tequila Blanco's producer note adds Agave, Grapefruit, Vanilla as distinctive mapped flavour signals.

This bottle only

Agave, Grapefruit, Vanilla

Shared

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Other bottle only

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Understanding these terms

General explanations of the terms above — these describe the concepts, not this specific bottle.

Tequila vs. mezcal

Both are distilled from agave. Tequila is made only from blue Weber agave within designated regions; mezcal can use many agave species across its own denominations. The category is a legal/geographic distinction, not a measure of quality.

Style context — Tequila

WhatDrink style-level reference data for Tequila. These are typical relationships for the style, not measured facts about this exact bottle.

What Tequila means

Tequila is a Mexican agave spirit made from blue Weber agave. It is commonly served neat or used in cocktails such as the Margarita and Paloma. Typical profiles range from bright agave and citrus in blanco tequila to vanilla, oak and spice in aged styles.

How Tequila is generally made

Distilled from blue Weber agave; blanco, reposado, añejo and extra añejo styles differ by ageing.

Style-level production context only. The exact-product production section above takes precedence where available.

Flavours associated with Tequila

Style reference only. The producer tasting section above is the authority for flavours stated about this bottle.

Food pairings for Tequila

General style pairing references — not a claim that this exact bottle was tested with these foods.

Glassware for Tequila

  • Caballito

Style-level serving context, not a producer instruction for this bottle.

Sources & provenance

Last reviewed: 2026-08-28.

Part of WhatDrink's Tequila guide.