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Cocktails

Sloe Gin Flip

Sloe Gin Flip is a cocktail made with Whole Egg, Powdered Sugar, Sloe Gin, and Light Cream (If Desired). The listed recipe is shaken and served in a Sour Glass.

Cocktailalcoholic5% ABV4 ingredients

At a Glance

311 kcalCalories
5%ABV
27.6gSugar
30.8gCarbs
0.42Std Drinks

Estimated from parsed ingredients and typical ingredient nutrition.

On this page

How hard is it to make?

Moderateshaken drink

Why: 4 ingredients, shaken drink, requires shaker

Estimated from the ingredient count and technique.

Ingredients

Contains an egg ingredient. Prepare with a fresh, safe egg; those who should avoid raw egg may prefer to skip it.

How to Make It

  1. Shake with ice and strain into Sour glass.Shaken
  2. Sprinkle a little nutmeg on top.Top

How to Serve

Glass
Sour Glass
Temperature
Chilled
Ice
Ice
Method
Shaken
Served Chilled

Serving tips

Serving tips

Serve Sloe Gin Flip well chilled and avoid oversweetening. Creamy and dessert-style drinks usually need restraint to stay balanced. It is commonly matched with charcuterie, olives, salty snacks style pairings.

Taste

What does Sloe Gin Flip taste like?

Sloe Gin Flip is a richer dessert-leaning drink. Expect a softer texture, rounded sweetness and a fuller finish than a crisp citrus cocktail.

Primary flavours

Supporting notes

Flavor tags are derived from ingredient-level flavor mappings.

Estimated sensory profile

StrengthLight – Strong
BodyLight – Full
SweetnessDry – Sweet
AcidityFlat – Crisp
FruitinessEarthy – Fruity
BoldnessDelicate – Bold
  • Noticeably sweet

What do these dimensions mean?

Practical notes

When to choose it

How to decide if Sloe Gin Flip is right for you

Sloe Gin Flip is best when you want a softer, richer drink with dessert-style appeal. Choose it after food or when creamy texture matters more than crisp acidity. The listed serve is about 5.0% ABV, so strength is part of the decision.

Skip if

Skip Sloe Gin Flip if...

Skip Sloe Gin Flip if you want a clean, dry or refreshing drink. Creamy and dessert-style cocktails are better when richness and softness are part of the appeal.

When to serve

  • AperitifSuggested from its botanical and herbal notes.
  • Happy HourSuggested from pairing with charcuterie and olives.

Occasion tags are inferred from drink style, serving format, flavour profile, food-pairing theme, recipe metadata, and strict multi-signal supplemental rule matches.

Food pairings

CharcuterieOlivesSalty Snacks

Food pairings are derived from the drink flavour signature, mapped to one dominant pairing theme, then limited to coherent public suggestions.

Diet & lifestyle

Compatible, based on the listed ingredients

Not compatible

KetoLow-CarbLow-SugarVegan

Diet tags are ingredient-level and nutrition-estimate based. Product brands, preparation methods, quantities, and substitutions may change compatibility.

Alternatives to try

Choose an ingredient to see reviewed substitutions, or filter for a different preference.

Reviewed ingredient substitutions

Powdered Sugar1.0 oz

Superfine SugarWorks, with a noticeable change
How much to use
Dissolve well; sweetness may need a small adjustment.
What changes
Superfine sugar can replace powdered sugar in many shaken drinks.
Vegetarian-compatibleGluten-free-compatible

Reviewed component substitutions are not guarantees that the replacement was tested in this exact recipe. Follow the reviewed adjustment note and taste before serving.

Preference filters use current ingredient, nutrition and diet evidence. They are not medical advice, and this database contract does not store user selections.

Rate this recipe

Last updated

Ingredients, measures and method are taken from the source recipe; roles and serving details are mapped from reviewed evidence.

Frequently asked questions

Can I make a Sloe Gin Flip at home?
Yes. The Sloe Gin Flip uses 4 ingredients, making it straightforward to prepare at home. You will need a Sour Glass. Use quality spirits and fresh ingredients for the best result.