Reviewed by WhatDrink Editorial Team, Drinks EditorHow we calculate nutrition
Cocktailalcoholic9.7% ABV7 ingredientsexcellent recipe
Difficulty
Moderateshaken drink
Why: 7 ingredients, shaken drink, requires rimmed glass, requires shaker
Best for: Salty Food, Caviar, Seafood Dinner
Ingredients & Tools
BaseModifierCitrusSweetenerGarnish
- For glassFor Glass Lemon WedgeGarnish
- 2.0 ozCoarse SaltGarnish
- 0.75 ozGrapefruit-Flavored VodkaBase
- 0.75 ozFresh Lemon JuiceCitrus
- 2.0 ozGrapefruit JuiceCitrus
- 2.0 ozCampariModifier
- to tasteSimple SyrupSweetener
Tools:shaker
How to Make It
ShakeChill
- Rim chilled cocktail glass with lemon and salt.ChillChilling improves texture and keeps dilution under control.
- Shake remaining ingredients with ice and strain into glass.ShakeShaking chills, dilutes and adds texture.
Best For
Food Pairings
Diet & Lifestyle
Gluten-FreeVegetarian
Make it your way
Adjust this drink
Try alcohol-freeBrowse mocktails and zero-ABV alternatives.Make it lighterTry a longer serve style, more ice, soda, tonic or a lower-ABV alternative.Lower the sugarCompare with drinks that use less estimated sugar per serve.Lower the caloriesCompare with drinks that sit lower on estimated calories per serve.
Swap notes
Base spiritVodka is the most forgiving swap. A neutral vodka keeps the drink clean. Flavoured vodkas add character but change the balance — cut back on other flavourings if you use one.CitrusCitrus juice changes acidity, while citrus peel or twist mainly changes aroma. Lemon is sharp and bright, lime is sharper and more aromatic, orange is sweeter, and grapefruit adds bitterness. If you swap citrus, adjust sweetness slowly.SweetenerSimple syrup is neutral; honey adds floral warmth; agave is lighter and less cloying; grenadine adds pomegranate colour and fruit sweetness. Sweeteners vary in intensity — start with less than you think you need, then taste. Always rebalance with a little citrus if the drink feels flat after swapping.
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Frequently asked questions
- What is a Rouxby Red?
- The Rouxby Red is a cocktail made with 7 ingredients, traditionally served in a Cocktail Glass. It has an ABV of approximately 9.7%. A standard serving contains approximately 272 calories.
- What does a Rouxby Red taste like?
- Rouxby Red has a flavour profile featuring Citrus, Tart, Bitter, Lemon. The exact taste varies depending on the brands and measures used.
- What food goes well with a Rouxby Red?
- Rouxby Red pairs well with Salty Food, Caviar, Charcuterie. The pairing is based on complementary flavour profiles from the recipe's ingredients.
- How strong is a Rouxby Red?
- The Rouxby Red has an ABV of approximately 9.7%. That's approximately 1.35 US standard drinks. A standard serving contains 272 calories, 27.4g sugar, 32.7g carbs. Strength varies depending on the exact measures and spirits used.
- When is a Rouxby Red typically served?
- Rouxby Red is a popular choice for Seafood Dinner, Aperitif. It also works well as an aperitif or casual evening drink.
- What drinks are similar to a Rouxby Red?
- If you enjoy Rouxby Red, look for cocktails with a similar spirit base and flavour profile using the filters on the cocktails page. Drinks with matching body and acidity scores on the sensory bar will feel closest in character.
- Can I make a Rouxby Red at home?
- Yes. The Rouxby Red uses 7 ingredients, making it more involved to prepare at home. You will need a Cocktail Glass. Use quality spirits and fresh ingredients for the best result.
- What do the sensory profile dimensions mean?
- Sensory profile dimensions describe key flavour characteristics: Body (light to full), Dryness (sweet to bone dry), Acidity (flat to crisp), Fruitiness (subtle to prominent) and Boldness (delicate to bold). Each scale helps you compare cocktails at a glance and find ones with similar character.
- How do I use sensory profiles to find cocktails I like?
- Compare the Body, Acidity and Fruitiness of Rouxby Red with other cocktails. If you enjoy this drink, look for others with a similar profile. Adjust one dimension at a time to discover new favourites while staying in your flavour comfort zone.