Reviewed by WhatDrink Editorial Team, Drinks EditorHow we calculate nutrition
Cocktailalcoholic15.1% ABV4 ingredientsexcellent recipe
Difficulty
Moderate
Why: 4 ingredients, requires bar spoon
Best for: Citrus Based Food, Desserts, Aperitif
Ingredients & Tools
BaseModifierMixerHerb / spice
- 50 mlGinBase
- 15 mlBlue CuracaoModifier
- 100 mlTonic WaterMixer
- Garnish withRosemaryHerb / spice
Tools:bar spoon
How to Make It
- 1) Add the Bombay Sapphire, Blue Curacao, rosemary sprig and gently squeezed lemon wedge to a balloon glass. Swirl well to combine.
- 2) Fill with cubed ice and top with the Fever-Tree Light Tonic Water.TopTopping adds length, bubbles, dilution or sweetness near the end.
- 3) Gently fold with a bar spoon to mix.
Best For
Food Pairings
Citrus Based FoodDessertsHerbal Food
Diet & Lifestyle
Gluten-FreeVegetarian
Make it your way
Adjust this drink
Try alcohol-freeBrowse mocktails and zero-ABV alternatives.Make it lighterTry a longer serve style, more ice, soda, tonic or a lower-ABV alternative.Lower the sugarCompare with drinks that use less estimated sugar per serve.Lower the caloriesCompare with drinks that sit lower on estimated calories per serve.
Swap notes
Base spiritGin swaps are risky โ botanicals vary wildly. London Dry is drier and more juniper-forward; Old Tom is sweeter; sloe gin adds fruit. If you swap, stay within the same style and taste as you go.BubblesTonic water adds bitterness and subtle sweetness โ soda water is a clean swap if you want less bitterness. Ginger beer adds spice and is notably sweeter. If swapping tonic for something else, taste as you go because the bitterness balance shifts more than you expect.HerbsHerbs change aroma significantly. Mint is cool and fresh; basil is sweeter and peppery; rosemary is resinous and piney; thyme is earthy. Use less than you think you need when swapping โ herb intensity varies by freshness and how hard you muddle or bruise them.
Rate this recipe
Frequently asked questions
- What is a Rosemary Blue?
- The Rosemary Blue is a cocktail made with 4 ingredients, traditionally served in a Balloon Glass. It has an ABV of approximately 15.1%. A standard serving contains approximately 285 calories.
- What does a Rosemary Blue taste like?
- Rosemary Blue has a flavour profile featuring Citrus, Sweet, Herbal, Botanical. The exact taste varies depending on the brands and measures used.
- What food goes well with a Rosemary Blue?
- Rosemary Blue pairs well with Citrus Based Food, Desserts, Herbal Food. The pairing is based on complementary flavour profiles from the recipe's ingredients.
- How strong is a Rosemary Blue?
- The Rosemary Blue has an ABV of approximately 15.1%. That's approximately 1.40 US standard drinks. A standard serving contains 285 calories, 32.8g sugar, 34.3g carbs. Strength varies depending on the exact measures and spirits used.
- When is a Rosemary Blue typically served?
- Rosemary Blue is a popular choice for Aperitif, Happy Hour. It also works well as an aperitif or casual evening drink.
- What drinks are similar to a Rosemary Blue?
- If you enjoy Rosemary Blue, look for cocktails with a similar spirit base and flavour profile using the filters on the cocktails page. Drinks with matching body and acidity scores on the sensory bar will feel closest in character.
- Can I make a Rosemary Blue at home?
- Yes. The Rosemary Blue uses 4 ingredients, making it straightforward to prepare at home. You will need a Balloon Glass. Use quality spirits and fresh ingredients for the best result.
- What do the sensory profile dimensions mean?
- Sensory profile dimensions describe key flavour characteristics: Body (light to full), Dryness (sweet to bone dry), Acidity (flat to crisp), Fruitiness (subtle to prominent) and Boldness (delicate to bold). Each scale helps you compare cocktails at a glance and find ones with similar character.
- How do I use sensory profiles to find cocktails I like?
- Compare the Body, Acidity and Fruitiness of Rosemary Blue with other cocktails. If you enjoy this drink, look for others with a similar profile. Adjust one dimension at a time to discover new favourites while staying in your flavour comfort zone.

