Cocktails

Pink Pussycat

Pink Pussycat is an alcoholic cocktail built on Vodka. It leans apple and pineapple. Built and served in a Highball Glass. Expect about 14.2% ABV and roughly 311 kcal (estimated per recipe).

Reviewed by the WhatDrink Editorial TeamHow we calculate nutritionSuggest a correction

Cocktailalcoholic14.2% ABV3 ingredients

At a Glance

311 kcalCalories

14.2%ABV

42.3gSugar

43.5gCarbs

1.42Std Drinks

Estimated from parsed ingredients and typical ingredient nutrition.

On this page

How hard is it to make?

Moderatestirred drink

Why: 3 ingredients, stirred drink, requires bar spoon

Estimated from the ingredient count and technique.

Ingredients

2.0 ozVodkaBase Spirit
2.0 ozPineapple or grapefruit juiceJuice
2.0 ozGrenadineSweetener

How to Make It

Pour ingredients into ice-filled Highball glass and stir.Stirred

How to Serve

Glass: Highball Glass
Temperature: Chilled
Ice: Ice
Method: Stirred

Served Chilled

Taste profile

Primary flavours

Apple Pineapple

Supporting notes

Citrus Aromatic Sweet Tropical Bitter

Flavor tags are derived from ingredient-level flavor mappings.

Estimated sensory profile

StrengthLight – Strong

BodyLight – Full

SweetnessDry – Sweet

AcidityFlat – Crisp

FruitinessEarthy – Fruity

BoldnessDelicate – Bold

Noticeably sweet
Fruity and vibrant

What do these dimensions mean?

When to serve

TropicalSuggested from its tropical and pineapple notes.
SummerSuggested from its tropical and citrus notes.

Occasion tags are inferred from drink style, serving format, flavour profile, food-pairing theme, recipe metadata, and strict multi-signal supplemental rule matches.

Food pairings

Tropical Food Spicy FoodGrilled Seafood

Food pairings are derived from the drink flavour signature, mapped to one dominant pairing theme, then limited to coherent public suggestions.

Diet & lifestyle

Compatible, based on the listed ingredients

Gluten-Free Vegan Vegetarian

Not compatible

KetoLow-CarbLow-Sugar

Diet tags are ingredient-level and nutrition-estimate based. Product brands, preparation methods, quantities, and substitutions may change compatibility.

Alternatives to try

Choose an ingredient to see reviewed substitutions, or filter for a different preference.

Reviewed ingredient substitutions

Vodka2.0 oz

GinWorks, but changes the drink

How much to use: Use the same volume; expect more juniper and herbal aroma.
What changes: Gin can replace vodka when a more botanical result is acceptable.

Vegan-compatibleVegetarian-compatibleGluten-free-compatible

Grenadine2.0 oz

Fresh GrenadineGood swap

How much to use: Use the same amount.
What changes: Fresh grenadine is usually a close substitute for grenadine.

Pomegranate SyrupWorks, with a noticeable change

How much to use: Use the same amount, then adjust sweetness if needed.
What changes: Pomegranate syrup can replace grenadine when a more pomegranate-forward flavor is acceptable.

Vegan-compatibleVegetarian-compatibleGluten-free-compatible

Reviewed component substitutions are not guarantees that the replacement was tested in this exact recipe. Follow the reviewed adjustment note and taste before serving.

Preference filters use current ingredient, nutrition and diet evidence. They are not medical advice, and this database contract does not store user selections.

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Last updated June 18, 2026

Ingredients, measures and method are taken from the source recipe; roles and serving details are mapped from reviewed evidence.

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Frequently asked questions

What is a Pink Pussycat?: The Pink Pussycat is a cocktail made with 3 ingredients, traditionally served in a Highball Glass. It has an ABV of approximately 14.2%. A standard serving contains approximately 311 calories.
What does a Pink Pussycat taste like?: Pink Pussycat has a flavour profile featuring Apple, Pineapple, Citrus, Aromatic. The exact taste varies depending on the brands and measures used.
What food goes well with a Pink Pussycat?: Pink Pussycat pairs well with Tropical Food, Spicy Food, Grilled Seafood. The pairing is based on complementary flavour profiles from the recipe's ingredients.
How strong is a Pink Pussycat?: The Pink Pussycat has an ABV of approximately 14.2%. That's approximately 1.42 US standard drinks. This recipe is estimated to contain 311 kcal, 42.3g sugar, 43.5g carbs. Strength varies depending on the exact measures and ingredients used.
When is a Pink Pussycat typically served?: Pink Pussycat is often suggested for Summer, Tropical, based on its flavour profile and typical serve.
What drinks are similar to a Pink Pussycat?: If you enjoy Pink Pussycat, the "similar flavour profile" suggestions on this page point to cocktails that share its flavour character. Drinks with a matching spirit base and comparable body and acidity feel closest.
Can I make a Pink Pussycat at home?: Yes. The Pink Pussycat uses 3 ingredients, making it easy to prepare at home. You will need a Highball Glass. Use quality spirits and fresh ingredients for the best result.
What do the sensory profile dimensions mean?: Sensory profile dimensions describe key flavour characteristics: Body (light to full), Dryness (sweet to bone dry), Acidity (flat to crisp), Fruitiness (subtle to prominent) and Boldness (delicate to bold). Each scale helps you compare cocktails at a glance and find ones with similar character.
How do I use sensory profiles to find cocktails I like?: Compare the Body, Acidity and Fruitiness of Pink Pussycat with other cocktails. If you enjoy this drink, look for others with a similar profile. Adjust one dimension at a time to discover new favourites while staying in your flavour comfort zone.