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WhatDrink

Cocktails

Japanese Fizz

Japanese Fizz is a cocktail made with Blended Whiskey, Lemon, Powdered Sugar, and Port. The listed recipe is shaken and served in a Highball Glass.

Reviewed by How we calculate nutritionSuggest a correction
Cocktailalcoholic13.6% ABV6 ingredients

At a Glance

165 kcalCalories
13.6%ABV
4.8gSugar
6.4gCarbs
1.3Std Drinks

Estimated from parsed ingredients and typical ingredient nutrition. Some ingredient data may be approximate.

These nutrition figures are approximate estimates for this recipe — actual values vary with your exact measures, brands and serving size.

On this page

How hard is it to make?

Moderateshaken drink

Why: 6 ingredients, shaken drink, requires shaker

Estimated from the ingredient count and technique.

Ingredients

  • 1 1/2 ozBlended whiskeyBase Spirit
  • Juice of 1/2LemonFruit
  • 1 tspPowdered sugarSweetener
  • 1 tblspPortFortified Wine
  • 1Egg whiteEgg Or Foamer
  • to tasteCarbonated waterMixer

Contains an egg ingredient. Prepare with a fresh, safe egg; those who should avoid raw egg may prefer to skip it.

How to Make It

  1. Shake all ingredients (except carbonated water) with ice and strain into a Highball glass over two ice cubes.Shaken
  2. Fill with carbonated water, stir, and serve.Stirred

How to Serve

Glass
Highball Glass
Method
Shaken

Taste profile

Primary flavours

SweetSparkling

Supporting notes

ChocolateCitrusDark FruitOak

Flavor tags are derived from ingredient-level flavor mappings.

Estimated sensory profile

StrengthLight – Strong
BodyLight – Full
SweetnessDry – Sweet
AcidityFlat – Crisp
FruitinessEarthy – Fruity
BoldnessDelicate – Bold

What do these dimensions mean?

When to serve

  • SummerSuggested from its citrus and sparkling notes.
  • CelebrationSuggested from its sparkling notes.

Occasion tags are inferred from drink style, serving format, flavour profile, food-pairing theme, recipe metadata, and strict multi-signal supplemental rule matches.

Diet & lifestyle

Compatible, based on the listed ingredients

Gluten-FreeVegetarian

Not compatible

KetoLow-CarbLow-SugarVegan
Find vegan-compatible cocktails

Diet tags are ingredient-level and nutrition-estimate based. Product brands, preparation methods, quantities, and substitutions may change compatibility.

Alternatives to try

Choose an ingredient to see reviewed substitutions, or filter for a different preference.

Reviewed ingredient substitutions

Powdered Sugar1 tsp

Superfine SugarWorks, with a noticeable change
How much to use
Dissolve well; sweetness may need a small adjustment.
What changes
Superfine sugar can replace powdered sugar in many shaken drinks.
Vegetarian-compatibleGluten-free-compatible

Carbonated Waterto taste

Soda WaterGood swap
How much to use
Use the same amount.
What changes
Soda water is usually a close substitute for carbonated water.
Vegetarian-compatibleGluten-free-compatible

Reviewed component substitutions are not guarantees that the replacement was tested in this exact recipe. Follow the reviewed adjustment note and taste before serving.

Preference filters use current ingredient, nutrition and diet evidence. They are not medical advice, and this database contract does not store user selections.

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Last updated

Ingredients, measures and method are taken from the source recipe; roles and serving details are mapped from reviewed evidence.

Frequently asked questions

Can I make a Japanese Fizz at home?
Yes. The Japanese Fizz uses 6 ingredients, making it more involved to prepare at home. You will need a Highball Glass. Use quality spirits and fresh ingredients for the best result.