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WhatDrink

Cocktails

Hole-In-One

Hole-In-One is a cocktail made with Blended Scotch Whiskey, Dry Vermouth, Fresh Lemon Juice, and Orange Bitters. The listed recipe is shaken and served in a Cocktail Glass.

Reviewed by How we calculate nutritionSuggest a correction
Cocktailalcoholic20.2% ABV4 ingredients

At a Glance

89 kcalCalories
20.2%ABV
1.4gSugar
2.9gCarbs
0.77Std Drinks

Estimated from parsed ingredients and typical ingredient nutrition.

On this page

How hard is it to make?

Moderateshaken drink

Why: 4 ingredients, shaken drink, requires shaker

Estimated from the ingredient count and technique.

Ingredients

How to Make It

  1. Shake with ice and strain into chilled cocktail glass.Shaken

How to Serve

Glass
Cocktail Glass
Temperature
Chilled
Ice
Ice
Method
Shaken
Served Chilled

Serving tips

Serving tips

Serve Hole-In-One cold and taste the bitterness before adjusting sweetness. A citrus peel or clean garnish can lift the aroma without making it sweeter. It is commonly matched with seafood, ceviche, salads style pairings.

Taste

What does Hole-In-One taste like?

Hole-In-One has a drier, more aromatic profile. Bitter, herbal or botanical notes give it structure and make it feel less sugary.

Primary flavours

CitrusBitter

Supporting notes

BotanicalDryHerbalHoney

Flavor tags are derived from ingredient-level flavor mappings.

Estimated sensory profile

StrengthLight – Strong
BodyLight – Full
SweetnessDry – Sweet
AcidityFlat – Crisp
FruitinessEarthy – Fruity
BoldnessDelicate – Bold
  • Dry finish
  • Bold and complex

What do these dimensions mean?

Practical notes

When to choose it

How to decide if Hole-In-One is right for you

Hole-In-One suits drinkers who like drier, more aromatic cocktails. Choose it when you want structure, bitterness or herbal lift instead of a sweet fruit profile. The listed serve is about 20.2% ABV, so strength is part of the decision.

Skip if

Skip Hole-In-One if...

Skip Hole-In-One if you prefer soft, sweet or fruit-led drinks. Bitter and herbal cocktails can feel dry or intense if you are expecting easy sweetness.

When to serve

  • AperitifSuggested from its bitter and dry notes.
  • Seafood DinnerSuggested from its lemon and citrus notes, pairing with ceviche and seafood.

Occasion tags are inferred from drink style, serving format, flavour profile, food-pairing theme, recipe metadata, and strict multi-signal supplemental rule matches.

Food pairings

SeafoodCevicheSalads

Food pairings are derived from the drink flavour signature, mapped to one dominant pairing theme, then limited to coherent public suggestions.

Diet & lifestyle

Compatible, based on the listed ingredients

Gluten-FreeVeganVegetarian

Not compatible

KetoLow-CarbLow-Sugar

Diet tags are ingredient-level and nutrition-estimate based. Product brands, preparation methods, quantities, and substitutions may change compatibility.

Alternatives to try

Choose an ingredient to see reviewed substitutions, or filter for a different preference.

Reviewed ingredient substitutions

Dry Vermouth0.75 oz

Dry SherryWorks, with a noticeable change
How much to use
Use the same amount, then taste; the result will be less herbal and more savoury.
What changes
Dry sherry can replace dry vermouth when a drier, more saline and less herbal variation is acceptable.
Vegan-compatibleVegetarian-compatibleGluten-free-compatible
Lillet BlancKnown variation
How much to use
Start with the recipe amount and taste; reduce it if the drink becomes too soft or sweet.
What changes
Lillet Blanc can stand in for dry vermouth in a Martini-style drink, but it produces a softer and slightly sweeter variation.
Vegan-compatibleVegetarian-compatibleGluten-free-compatible
Sweet VermouthNot a neutral swap
How much to use
Use only if a sweeter vermouth profile is acceptable.
What changes
Sweet vermouth is not a neutral substitute for dry vermouth; it makes the drink sweeter and rounder.
Vegan-compatibleVegetarian-compatibleGluten-free-compatible

Fresh Lemon Juice0.75 oz

Lime JuiceWorks, with a noticeable change
How much to use
Start with the same amount, then adjust sweetness if the drink tastes too sharp.
What changes
Lime juice can usually replace lemon juice, but the drink becomes sharper and more tropical.
Vegan-compatibleVegetarian-compatibleGluten-free-compatible

Orange Bitters1 dash

Angostura BittersNot a neutral swap
How much to use
Start with the recipe’s dash count and taste; the result will be less citrus-led.
What changes
Angostura can replace orange bitters only when a warmer, more spice-led result is acceptable.
Vegan-compatibleVegetarian-compatibleGluten-free-compatible

Reviewed component substitutions are not guarantees that the replacement was tested in this exact recipe. Follow the reviewed adjustment note and taste before serving.

Preference filters use current ingredient, nutrition and diet evidence. They are not medical advice, and this database contract does not store user selections.

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Last updated

Ingredients, measures and method are taken from the source recipe; roles and serving details are mapped from reviewed evidence.

Frequently asked questions

Can I make a Hole-In-One at home?
Yes. The Hole-In-One uses 4 ingredients, making it straightforward to prepare at home. You will need a Cocktail Glass. Use quality spirits and fresh ingredients for the best result.