Cocktails

AT&T

AT&T is a cocktail made with Absolut Vodka, Gin, and Tonic Water. The listed recipe is built and served in a Highball Glass.

Reviewed by the WhatDrink Editorial TeamHow we calculate nutritionSuggest a correction

Cocktailalcoholic14.4% ABV3 ingredients

At a Glance

284 kcalCalories

14.4%ABV

34.3gSugar

34.3gCarbs

1.44Std Drinks

Estimated from parsed ingredients and typical ingredient nutrition.

On this page

How hard is it to make?

Moderatestirred drink

Why: 3 ingredients, stirred drink, requires bar spoon

Estimated from the ingredient count and technique.

Ingredients

1 ozAbsolut VodkaBase Spirit
1 ozGinBase Spirit
4 ozTonic waterMixer

How to Make It

Pour Vodka and Gin over ice, add Tonic and StirStirred

How to Serve

Glass: Highball Glass
Temperature: Chilled
Ice: Ice
Method: Stirred

Served Chilled

Taste

What does AT&T taste like?

AT&T has a drier, more aromatic profile. Bitter, herbal or botanical notes give it structure and make it feel less sugary.

Primary flavours

Botanical Citrus Herbal

Supporting notes

Juniper BitterCitrus PeelSweet

Flavor tags are derived from ingredient-level flavor mappings.

Estimated sensory profile

StrengthLight – Strong

BodyLight – Full

SweetnessDry – Sweet

AcidityFlat – Crisp

FruitinessEarthy – Fruity

BoldnessDelicate – Bold

Noticeably sweet

What do these dimensions mean?

Practical notes

Variations

Easy ways to adjust AT&T

For a softer version, add a small amount of sweetness or citrus. For a drier version, keep the bitter or herbal ingredient clear and avoid extra fruit syrup.

When to choose it

How to decide if AT&T is right for you

AT&T suits drinkers who like drier, more aromatic cocktails. Choose it when you want structure, bitterness or herbal lift instead of a sweet fruit profile. The listed serve is about 14.4% ABV, so strength is part of the decision.

Skip if

Skip AT&T if...

Skip AT&T if you prefer soft, sweet or fruit-led drinks. Bitter and herbal cocktails can feel dry or intense if you are expecting easy sweetness.

When to serve

AperitifSuggested from its bitter and botanical notes.
Happy HourSuggested from its bitter notes, pairing with charcuterie and olives.

Occasion tags are inferred from drink style, serving format, flavour profile, food-pairing theme, recipe metadata, and strict multi-signal supplemental rule matches.

Food pairings

Charcuterie OlivesSalty Snacks

Food pairings are derived from the drink flavour signature, mapped to one dominant pairing theme, then limited to coherent public suggestions.

Diet & lifestyle

Compatible, based on the listed ingredients

Gluten-Free Vegan Vegetarian

May be limited

Low-Sugar

Not compatible

Keto

Not enough information

Low-Carb

Diet tags are ingredient-level and nutrition-estimate based. Product brands, preparation methods, quantities, and substitutions may change compatibility.

Alternatives to try

Choose an ingredient to see reviewed substitutions, or filter for a different preference.

Reviewed ingredient substitutions

Gin1 oz

VodkaKnown variation

How much to use: Use the same volume; expect less juniper and botanical aroma.
What changes: Vodka can replace gin when you want a cleaner, less botanical drink, but it usually changes the cocktail identity.

Vegan-compatibleVegetarian-compatibleGluten-free-compatible

Tonic Water4 oz

Soda WaterNot a neutral swap

How much to use: You may need extra citrus or sweetener to restore balance.
What changes: Soda water can replace tonic water only if you want a less bitter, less sweet drink.