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WhatDrink

Mocktails

Minty Lemonade

Minty Lemonade is a mocktail made with Lemonade, Mint Leaves, and Simple Syrup. It is served in a Highball Glass.

Reviewed by How we calculate nutritionSuggest a correction
Mocktailnon_alcoholic3 ingredients

At a Glance

80 kcalCalories
19.6gSugar
19.6gCarbs

Estimated from parsed ingredients and typical ingredient nutrition.

On this page

How hard is it to make?

Moderatestirred drink

Why: 3 ingredients, stirred drink, requires bar spoon

Estimated from the ingredient count and technique.

Ingredients

  • 3.0 ozLemonadeMixer
  • to tasteMint LeavesGarnish
  • 0.5 ozSimple SyrupSweetener

How to Make It

  1. Fill a Highball glass with ice.Fill
  2. Add the juices, syrups, and non-carbonated ingredients.Add
  3. Top with the sparkling ingredient, stir gently, and serve.Stirred

How to Serve

Glass
Highball Glass
Temperature
Chilled
Ice
Ice
Method
Stirred
Served Chilled

Taste profile

Primary flavours

SparklingSweetMint

Supporting notes

CitrusHerbal

Flavor tags are derived from ingredient-level flavor mappings.

Estimated sensory profile

SweetnessDry – Sweet
AcidityFlat – Crisp
FruitinessEarthy – Fruity
BoldnessDelicate – Bold
  • Non-alcoholic
  • Noticeably sweet

What do these dimensions mean?

When to serve

  • Low / No AlcoholSuggested from the drink's flavour and serve.
  • SummerSuggested from its citrus and sparkling notes.

Occasion tags are inferred from drink style, serving format, flavour profile, food-pairing theme, recipe metadata, and strict multi-signal supplemental rule matches.

Diet & lifestyle

Compatible, based on the listed ingredients

Gluten-FreeVeganVegetarian

Not compatible

KetoLow-CarbLow-Sugar

Diet tags are ingredient-level and nutrition-estimate based. Product brands, preparation methods, quantities, and substitutions may change compatibility.

Alternatives to try

Choose an ingredient to see reviewed substitutions, or filter for a different preference.

Reviewed ingredient substitutions

Simple Syrup0.5 oz

SugarWorks, with a noticeable change
How much to use
Dissolve well before serving or muddle/shake hard; start with about 1 teaspoon sugar per 1/4 oz syrup.
What changes
Sugar can replace simple syrup if it fully dissolves, but it adds less water.
Vegan-compatibleVegetarian-compatibleGluten-free-compatible
Agave SyrupWorks, but changes the drink
How much to use
Use slightly less at first, then adjust to taste.
What changes
Agave syrup can replace simple syrup, especially in tequila or mezcal drinks, but it adds an earthy agave note.
Vegan-compatibleVegetarian-compatibleGluten-free-compatible
Demerara SyrupWorks, but changes the drink
How much to use
Use the same amount, but avoid in very delicate drinks unless you want the darker flavor.
What changes
Demerara syrup can replace simple syrup when a richer, darker sugar note is welcome.
Vegan-compatibleVegetarian-compatibleGluten-free-compatible
Honey SyrupWorks, but changes the drink
How much to use
Use slightly less at first; honey syrup can dominate delicate drinks.
What changes
Honey syrup can replace simple syrup when a richer, floral sweetness is acceptable.
Vegetarian-compatibleGluten-free-compatible
Maple SyrupNot a neutral swap
How much to use
Use less at first and avoid in delicate citrus or clear drinks unless you want maple flavor.
What changes
Maple syrup can replace simple syrup in darker or whiskey-style drinks, but it is not a neutral swap.
Vegan-compatibleVegetarian-compatibleGluten-free-compatible

Reviewed component substitutions are not guarantees that the replacement was tested in this exact recipe. Follow the reviewed adjustment note and taste before serving.

Preference filters use current ingredient, nutrition and diet evidence. They are not medical advice, and this database contract does not store user selections.

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Last updated

Ingredients, measures and method are taken from the source recipe; roles and serving details are mapped from reviewed evidence.

Explore by goal

Related searches

Make it more grown-upAdd complexity with citrus peel, herbs, tea, spice, ginger, tonic-style bitterness or a sharper garnish.
Balance sweetnessIf it tastes too sweet, add acidity. If it tastes too sharp, add fruit, syrup or a softer mixer.
Make it party-readyUse a chilled glass, garnish, bubbles and plenty of ice so the drink feels deliberate.Keep it alcohol-freeExplore more zero-ABV drink ideas.

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Frequently asked questions

How strong is a Minty Lemonade?
The Minty Lemonade is alcohol-free. This recipe is estimated to contain approximately 80 kcal. Calorie content varies based on the ingredients and measures used.
Can I make a Minty Lemonade at home?
Yes. The Minty Lemonade uses 3 ingredients, making it easy to prepare at home. You will need a Highball Glass. Use fresh juices and quality syrups for the best result.