Reviewed by WhatDrink Editorial Team, Drinks EditorHow we calculate nutrition
Cocktailalcoholic21.9% ABV3 ingredientsexcellent recipe
Difficulty
Easyshaken drink
Why: 3 ingredients, shaken drink, requires shaker
Best for: Citrus Based Food, Herbal Food, Aperitif
Ingredients & Tools
BaseSweetenerDairy / texture
- 1.0 ozPowdered SugarSweetener
- 2.0 ozMr. Boston GinBase
- 1.0 ozMilkDairy / texture
Tools:shaker
How to Make It
- Shake with ice, strain into collins glass, and sprinkle nutmeg on top.ShakeShaking chills, dilutes and adds texture.
Best For
Food Pairings
Diet & Lifestyle
Gluten-FreeVegetarian
Make it your way
Adjust this drink
Try alcohol-freeBrowse mocktails and zero-ABV alternatives.Make it lighterTry a longer serve style, more ice, soda, tonic or a lower-ABV alternative.Lower the sugarCompare with drinks that use less estimated sugar per serve.Lower the caloriesCompare with drinks that sit lower on estimated calories per serve.
Swap notes
Base spiritGin swaps are risky — botanicals vary wildly. London Dry is drier and more juniper-forward; Old Tom is sweeter; sloe gin adds fruit. If you swap, stay within the same style and taste as you go.Milk and creamMilk, cream and creamy ingredients change body, texture and sweetness perception. They are not neutral swaps. With citrus, add slowly and watch for curdling or texture changes.SweetenerSimple syrup is neutral; honey adds floral warmth; agave is lighter and less cloying; grenadine adds pomegranate colour and fruit sweetness. Sweeteners vary in intensity — start with less than you think you need, then taste. Always rebalance with a little citrus if the drink feels flat after swapping.
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Frequently asked questions
- What is a Gin and Milk Punch?
- The Gin and Milk Punch is a cocktail made with 3 ingredients, traditionally served in a Collins Glass. It has an ABV of approximately 21.9%. A standard serving contains approximately 218 calories.
- What does a Gin and Milk Punch taste like?
- Gin and Milk Punch has a flavour profile featuring Sugar, Sweet, Cream, Botanical. The exact taste varies depending on the brands and measures used.
- What food goes well with a Gin and Milk Punch?
- Gin and Milk Punch pairs well with Citrus Based Food, Herbal Food, Seafood. The pairing is based on complementary flavour profiles from the recipe's ingredients.
- How strong is a Gin and Milk Punch?
- The Gin and Milk Punch has an ABV of approximately 21.9%. That's approximately 1.46 US standard drinks. A standard serving contains 218 calories, 18.0g sugar, 18.0g carbs. Strength varies depending on the exact measures and spirits used.
- When is a Gin and Milk Punch typically served?
- Gin and Milk Punch is a popular choice for Aperitif, Happy Hour. It also works well as an aperitif or casual evening drink.
- What drinks are similar to a Gin and Milk Punch?
- If you enjoy Gin and Milk Punch, look for cocktails with a similar spirit base and flavour profile using the filters on the cocktails page. Drinks with matching body and acidity scores on the sensory bar will feel closest in character.
- Can I make a Gin and Milk Punch at home?
- Yes. The Gin and Milk Punch uses 3 ingredients, making it easy to prepare at home. You will need a Collins Glass. Use quality spirits and fresh ingredients for the best result.
- What do the sensory profile dimensions mean?
- Sensory profile dimensions describe key flavour characteristics: Body (light to full), Dryness (sweet to bone dry), Acidity (flat to crisp), Fruitiness (subtle to prominent) and Boldness (delicate to bold). Each scale helps you compare cocktails at a glance and find ones with similar character.
- How do I use sensory profiles to find cocktails I like?
- Compare the Body, Acidity and Fruitiness of Gin and Milk Punch with other cocktails. If you enjoy this drink, look for others with a similar profile. Adjust one dimension at a time to discover new favourites while staying in your flavour comfort zone.