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Beer Styles

Gose

Beer style guide

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  • Sour & Wild Ale
  • Hybrid
  • Ale • Sour
  • 4–5% ABV
  • 5–15 IBU
  • low-medium body

Is this for me?

Choose this if…

  • ✓You prefer approachable, low-bitterness beers.
  • ✓You want a sessionable, lower-alcohol beer.

Skip if…

  • ✗You want strong hop flavour or a bitter bite.
  • ✗You prefer stronger, more intense beers.

At a Glance

90–320Calories
4–5%ABV
5–15Bitterness
low-mediumBody
pale goldColour

Nutrition values are style-level estimates. Actual values vary by producer and serving size. How we calculate this →

On this page

What is Gose?

A tart, lightly saline German wheat beer originating in Goslar and Leipzig, fermented with lactic acid bacteria to produce a pronounced sourness cut by a distinctive salty mineral edge. Coriander adds a subtle citrus and herbal note; body is light and carbonation lively.

Taste profile

low bitternesslow-medium bodySalineSourCitrusAcidicSour & Wild Ale
Saline(high)Sour(high)Citrus(low)Acidic(medium)

Sensory profile

BitternessMild – Intense
Hop characterSubtle – Prominent
StrengthSession – Strong
Beginner-friendlyAcquired taste – Easy intro
  • Style group: Sour & Wild Ale
  • ABV range: 4–5%
  • IBU: 5–15
  • low-medium body

What do these dimensions mean?

How it’s made

Method
German-style sour wheat beer with salt and coriander.
Base materials
wheat, barley, salt, coriander, yeast/bacteria
Fermentation
Lactic souring
Ageing
Usually not aged.

Dietary

How Gose fits common dietary preferences (general guidance — always check the specific producer).

  • Vegan
  • Vegetarian
  • Not Gluten-Free
  • Not Keto
  • Not Low-Carb

Also known as

Gose (common_name)

Frequently asked questions

What is Gose?
A tart, lightly saline German wheat beer originating in Goslar and Leipzig, fermented with lactic acid bacteria to produce a pronounced sourness cut by a distinctive salty mineral edge. Coriander adds a subtle citrus and
What does Gose taste like?
Gose is often described as Saline, Sour, Citrus, Acidic. Flavour intensity varies by region, producer and brewery.
What foods pair with Gose?
Gose pairs well with Cheese, Cheese Board, Salads, Seafood. Food pairing suggestions are based on complementary flavour profiles.
When should I enjoy Gose?
Gose suits casual social occasions, food pairings and sessions where you want a flavourful but approachable beer. The style profile makes it versatile across a range of settings.
What beers are similar to Gose?
If you enjoy Gose, explore other beer styles with a similar bitterness and body rating using the sensory bars as a guide. Styles with a matching profile score will feel closest in character.
What are some popular examples of Gose?
Many breweries produce Gose across different regions. Seek out local craft examples for fresh flavour, or look for well-reviewed commercial options widely available in bottle shops and pubs.

Last updated

Style information is approximate and can vary by producer, region and recipe.